
COCONUT-1 TBSP
RED CHILIES-5-6 NOS
SESAME SEEDS WHITE-5 TSP
OTHER INGREDIENTS
COCONAECIA-500 GRAMS

GARLIC CLOVES-7-8 NOS
CUMIN SEEDS-2 TSP
OIL-1 TBSP
SALT TO TASTE.
METHOD-In a pan heat oil add cumin seeds,when it splutters add chopped onion,minced garlic
chopped coccinia,salt when its three fourth cooked add the ground masala saute well till the masala blends well with veggies.
No comments:
Post a Comment